9 March 2020
Pastaria 2/2020 now on line. Download it now, it’s free
The March 2020 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. Pastaria 2/2020 is now…
The March 2020 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. Pastaria 2/2020 is now…
The date has been announced for Pastaria Festival 2020, the free event dedicated to professional updating on the work of…
The November 2019 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. Pastaria 6/2019 is now…
The most advanced technologies from processing to warehouse logistics will take center stage during Cibus Tec 2019: Pasta Technologies Group…
The September 2019 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. Pastaria 5/2019 is now…
The May 2019 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. Pastaria 3/2019 is now…
How can the internal concentration of residual oxygen and carbon dioxide be monitored without destroying the packaging? Is it possible…
The March 2019 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. Pastaria 2/2019 is now available…
With great enthusiasm, we inform all our Customers that we will exhibit in the show CFIA in Rennes, from 12th…
The January 2019 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. Pastaria 1/2019 is now available…
The November 2018 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. Pastaria 6/2018 is now available…
Success for the seventh edition of Gluten Free Expo, the international fair dedicated to gluten free products and market and…
The September 2018 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. Pastaria 5/2018 is now available…
The July 2018 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. Pastaria 4/2018 is now available…
In the last few years the international market of free from products has recorded significant growth rates and more and…
Foreign markets are more and more attentive to free from market and Gluten Free Expo and Lactose Free Expo –…
We are proud and satisfied for the great success we had during the Ipack-Ima show, thanks also to the collaboration…
Thanks to the partnership started last year with Italian Trade Agency – ICE, Agency for promotion abroad and internationalisation of…
The May 2018 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. Pastaria 3/2018 is now…
PASTA TECHNOLOGIES GROUP S.r.l. is specialized in realizing industrial plants for pasta production, traditional or gluten-free, and gnocchi, and for…
Buon #CarbonaraDay a tutti gli amanti della cucina italiana! Quest'anno celebriamo il 70º anniversario della 1^ ricetta di #carbonara, pubblicata nel 1954 da La @Cucina_Italiana. Sapete che la Carbonara originariamente conteneva pancetta, groviera e aglio? 🍝#Carbonara70
La produzione mondiale di #pasta oggi sfiora i 17 milioni di tonnellate e l’Italia è ancora prima al mondo nella classifica dei paesi produttori. Scopri di più 👉 https://www.welovepasta.it/press-room/litalia-si-conferma-leader-mondiale-della-pasta-nel-2023-oltre-22-mln-di-tonnellate-esportate-per-un-valore-pari-a-38-miliardi-di-euro/
#Pastalunga o #pastacorta? Per noi l'importante è trovare il #condimento giusto per ogni formato. Scopri tutti i segreti degli accoppiamenti perfetti al link 👉https://www.welovepasta.it/pasta-corta-un-viaggio-alla-scoperta-degli-abbinamenti-perfetti-tra-formati-e-condimenti/
