11 Ottobre 2016
Food labelling: status report on obligations of pasta manufacturers
As of December 13, 2016, the measures involving nutrition labelling will be fully in force in all EU countries. by…
As of December 13, 2016, the measures involving nutrition labelling will be fully in force in all EU countries. by…
EU regulation 1169/2011 came into effect on November 15, 2011, but only became fully applicable on December 13, 2014. The…
The delegations from a number of European Union countries have proposed that the “best used by” wording should be eliminated…
Many Italian manufacturers were caught by surprise by the publication of the decree dated 17 December 2013 which defines the…
Referring simply to where hard wheat is grown is not enough to promote this Italian product. What is important is…
While awaiting ratification from the President of the Republic and subsequent publication of the measure (approved by the Council of…
IPO pasta makers participate in the 100billion meal challenge to donate a plate of pasta to the needy #WorldPastaDay #IPO
🌍🍝 Philadelphia is the global pasta capital for #WorldPastaDay 2024! Discover how pasta has taken over America, from the "City of Brotherly Love" to Hollywood stars' favorite dishes. 👉https://internationalpasta.org/news/wpd-2024-in-philadelphia-how-pasta-won-the-hearts-of-americans/
La pasta non è solo carboidrati: 100 grammi contengono anche vitamine, sodio, sali minerali e… proteine! 😋
