17 September 2015
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Pastaria 5/2015 now online
By PastariaThe September 2015 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. The 5/2015 issue…
The September 2015 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. The 5/2015 issue…
The July 2015 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. The 4/2015 issue…
World Pasta Day and the World Pasta Congress will take place in Milan in October (respectively, Sunday, October 25 and…
The May 2015 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. The 3/2015…
The March 2015 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. The 2/2015 issue…
For a better understanding of the aging process of the pasta phase in shelf-stable ready-to-eat products, we report the results…
EU regulation 1169/2011 came into effect on November 15, 2011, but only became fully applicable on December 13, 2014. The…
Pasta has recently been studied and in certain cases used by the industry to deliver, through diet, compounds that are…
The January 2015 issue of Pastaria (in Italian) and Pastaria International (in English) is available for free download. The 1/2015…
The pasta sector meets in Buenos Aires to celebrate the queen of cuisine: good, healthy and sustainable. by Francesca Ronca…
This time, we had a conversation with Mr. Carlos Airoldes, President of the Pasta-Making Companies Association of the Argentine Republic…
Recently concluded the third European Fresh Pasta and Gnocchi Conference promoted by the Association of Fresh Pasta Producers (APPF) with…
From being a cost to the company and the community, both in economic and environmental terms, certain waste products resulting…
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IPO pasta makers participate in the 100billion meal challenge to donate a plate of pasta to the needy #WorldPastaDay #IPO
🌍🍝 Philadelphia is the global pasta capital for #WorldPastaDay 2024! Discover how pasta has taken over America, from the "City of Brotherly Love" to Hollywood stars' favorite dishes. 👉https://internationalpasta.org/news/wpd-2024-in-philadelphia-how-pasta-won-the-hearts-of-americans/
La pasta non è solo carboidrati: 100 grammi contengono anche vitamine, sodio, sali minerali e… proteine! 😋