Pavan Group: satisfaction with participation in East Afripack.
Pavan Group was very satisfied with their participation in the first edition of East Afripack at Nairobi’s Kenyatta center –…
Pavan Group was very satisfied with their participation in the first edition of East Afripack at Nairobi’s Kenyatta center –…
Pavan Group will be welcoming visitors at Booth nr. A16-B13 September 9-12, 2014 at Kenyatta International Conference Centre (KICC) Nairobi,…
The conference “GLUTÉNMENTES ÉLELMISZEREK- VÁLASZ A BIOLÓGIA KIHÍVÁSÁRA 1 napos szakmai” was held on June 4th, 2014 inDebrecen, Hungary, focusing…
Precise cooking times, no product leftovers in the vat, easy to wash and clean, space-saving and low energy consumption: these…
Pavan Group will attend Gulfood Manufacturing Exhibition, November 9-11, 2014 at Dubai World Trade Centre (UAE). Visit us at booth…
At INTERPACK 2014 (Düsseldorf, 8 – 14 May), Pavan Group will welcome visitors in an exhibition area showing some of…
Pavan Group will participate to DJAZAGRO exhibition from 21st to 24th April 2014 at Palais des Exposition – Safex –…
Stuffed gnocchi is a product which does not seem to be feeling the effects of the drop in food sales.…
The main technical features of the new MA-SA combined kneading machine built by Pasta Technologies Group. by Pasta Technologies Group…
A single machine for continuous production of different types of gnocchi—smooth, ribbed and a range of shapes. In a single…
Versatile, efficient, reliable: the production lines for ready-to-eat meals containing sheet pasta designed and manufactured by Pasta Technologies Group. by Pasta…
Avant-garde technology and turnkey solutions are just some of the elements which help make Storci production lines for quality couscous…
To meet the request by sector operators for ever-higher levels of productivity, reduced space requirements and lower operating costs, Moriondo…
The technological choices used for this Line allow obtaining a high capacity (2000 kg/h) keeping the maximum flexibility of the…
Fresh pasta heat treatment equipment is generally comprised of a pasteurization phase performed in a horizontal tunnel within which saturated…