Rimini, 1st April 2016 – Rimini Fiera continues its strategic process of specialization in the high-quality food sector and expands…
Three days of meetings, ideas, reflection and discussion: once again, pasta was the star at the recent World Pasta Day…
The international gluten free fair is ready for a new edition rich in exhibitors and novelties The fourth edition of Gluten…
The Gluten Free Expo has created the new matching service for the fourth edition. Using this service all national and…
The international gluten free fair is ready for a new edition rich in exhibitors and novelties The fourth edition of Gluten…
The Fourth Fresh Pasta and Gnocchi Seminar organized by APPF, the Italian Association of Fresh Pasta and Gnocchi Producers, headed…
The pasta sector meets in Buenos Aires to celebrate the queen of cuisine: good, healthy and sustainable. by Francesca Ronca…
Recently concluded the third European Fresh Pasta and Gnocchi Conference promoted by the Association of Fresh Pasta Producers (APPF) with…
Featured article: proceedings of the European Fresh Pasta and Gnocchi Conference (Venice, 30 May 2014) by Marina Nadia Losio1, Stefano…
IPO pasta makers participate in the 100billion meal challenge to donate a plate of pasta to the needy #WorldPastaDay #IPO
🌍🍝 Philadelphia is the global pasta capital for #WorldPastaDay 2024! Discover how pasta has taken over America, from the "City of Brotherly Love" to Hollywood stars' favorite dishes. 👉https://internationalpasta.org/news/wpd-2024-in-philadelphia-how-pasta-won-the-hearts-of-americans/
La pasta non è solo carboidrati: 100 grammi contengono anche vitamine, sodio, sali minerali e… proteine! 😋
