22 February 2014 Off

Pastificio Andalini

By Pastaria

Continuous technological innovation and close bonds with Emilian traditions underlie the international success of the historic Pastificio Andalini of Cento…

Pasta in Hong Kong
31 December 2013 Off

Pasta in Hong Kong

By Pastaria

Market trends and consumption for pasta in Hong Kong, China. by Euromonitor International Over the last five years, consumers in Hong…

Capitani gnocchi machine
27 October 2013 Off

Capitani gnocchi machine

By Pastaria

A single machine for continuous production of different types of gnocchi—smooth, ribbed and a range of shapes. In a single…

19 October 2013 Off

Tanda & Spada

By Pastaria

Tanda & Spada, a Sardinian pasta factory which has understood that by identifying itself with its territory it is in…